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WHO Expert Committee on Vector Biology and Control

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Evaluation of Certain Food Additives Twenty-fourth Report of the Joint FAO/WHO Expert Committee on Food Additives
Evaluation of Certain Food Additives and Contaminants Twenty-second Report of the Joint FAO/WHO Expert Committee on Food Additives
Methods Used in Establishing Permissible Levels in Occupational Exposure to Harmful Agents Report of a WHO Expert Committee with the Participation of ILO.
Evaluation of Certain Food Additives and Contaminants Twenty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives
Sixth Report
Use of Ionizing Radiation and Radionuclides on Human Beings for Medical Research, Training, and Nonmedical Purposes Report of a WHO Expert Committee
Future Use of New Imaging Technologies in Developing Countries Report of a WHO Scientific Group
Evaluation of Certain Food Additives and Contaminants Twenty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives
Specifications for pesticides used in public health : insecticides, rodenticides, molluscicides, repellents, methods.
Engineering Aspects of Vector Control Operations First Report of the WHO Expert Committee on Vector Biology and Control
Specifications for pesticides used in public health: Insecticides, molluscicides, repellents, methods
Biological Control of Vectors of Disease Sixth Report of the WHO Expert Committee on Vector Biology and Control
Chemistry and Specifications of Pesticides Second Report of the WHO Expert Committee on Vector Biology and Control
Chemistry and Specifications of Pesticides Thirteenth Report of the WHO Expert Committee on Vector Biology and Control
Safe Use of Pesticides Meeting : Report

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