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Jos Bijman

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Agricultural Cooperatives in the Netherlands Key Success Factors
Quality and Innovation in Food Chains Lessons and Insights from Africa
Quality and innovation in food chains Lessons and insights from Africa
Dynamics in Crop Protection, Agriculture and the Food Chain in Europe
Producer Organisations and Market Chains: Facilitating Trajectories of Change in Developing Countries
Producer organisations and market chains Facilitating trajectories of change in developing countries
Cooperatives, Economic Democratization and Rural Development
Essays on Agricultural Co-operatives Governance Structure in Fruit and Vegetable Chains
Cooperatives, Economic Democratization and Rural Development
The International Dimension of Biotechnology in Agriculture (European Foundation for the Improvement of Living and Working Conditions)
international dimension of biotechnology in agriculture.
Organizational Challenges and the Institutional Environment A Comparative Analysis of Dairy Cooperatives in Kenya and Morocco