
This is the perfect book for beginner cooks of all ages. There are more than 150 jargon-free recipes, covering everything from making a sandwich to baking a cake. Step-by-step pictures show what to do at each stage. There are tips on preparing ingredients, ideas for adapting recipes, clear allergy advice, and an easy-to-use index.
Page Count:
190
Publication Date:
2017-01-01
ISBN-10:
079453743X
ISBN-13:
9780794537432
No comments yet. Be the first to share your thoughts!