
Over 300 delicious and easy-to-follow recipes for every occaion, all with straightforward step-by-step. Includes a guide to over 180 contemporary vegetable ingredients--from the familiar to the exotic. A comprehensive reference book and inspirational recipe collection--illustrated with fabulous color photographs. With key advice on nutrition and diet, plus essential cook's hints and tips for best results.--Page 4 of cover.
Page Count:
512
Publication Date:
2002-01-01
ISBN-10:
0681879351
ISBN-13:
9780681879355
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