Author Description

Here you will find more than 250 delectable dessert ideas, ranging from flans, custards, mousses, trifles, charlottes, ice creams, and meringues to layer cakes and rolls, pies, tarts, puddings, souffles, crepes, fritters, and pastries. Includes many step-by-step sequences explaining basic techniques. This is the one-stop dessert book for home cooks. Enjoy!