Author Description

The first textbook in a rapidly evolving field, Textbook of Nutritional medicine provides discussions of dietary and nutritional treatments for 82 illnesses based on a comprehensive review of the world’s literature. It also feaures unique Nutritional Treatment Guides that rate and summarize each nutritional treatment discussed in the text, including dosages, trial periods, etc. In addition, numerous case reports illustrate the application of the treatments that are discussed.