
A collection of 100 of the very best of Quaglino's recipes adapted for use in the domestic kitchen by Head Chef Martin Webb. Accompanying the recipes is text by award-winning food writer Richard Whittington.
Page Count:
159
Publication Date:
1995-01-01
ISBN-10:
1850297916
ISBN-13:
9781850297918
No comments yet. Be the first to share your thoughts!