
This is a cook book. Tycoons in the kitchen bring together the favorite recipes of the men who ran big businesses. Men who have travelled the world, sampling the best and most exotic food--and brining the recipes home for their wives and chefs. It contains 50 exciting menus for all occasions: presidential dinners, executive lunches, quick Sunday suppers, and tasty and easy business breakfasts,
Page Count:
199
Publication Date:
1968-01-01
ISBN-10:
1114630837
ISBN-13:
9781114630833
No comments yet. Be the first to share your thoughts!