
Pastry Chef Erin K. Courtney reinvents classic cheesecake recipes with panache in her first all-dessert cookbook. Whether you're making a holiday treat, a decadent triple-chocolate confection, or a gooey, crunchy finish to a family event, Courtney's original recipes will have your crowd asking for seconds - and thirds.
Page Count:
58
Publication Date:
2018-09-05
ISBN-10:
172278816X
ISBN-13:
9781722788162
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