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Da-Wen Sun

Innovation in Food Engineering
Computer Vision Technology In The Food And Beverage Industries
Thermal Food Processing: New Technologies and Quality Issues
Thermal Food Processing
Handbook of Frozen Food Packaging and Processing
Handbook of Frozen Food Processing and Packaging
Thermal Food Processing: New Technologies and Quality Issues, Second Edition
Modern Techniques for Food Authentication
Infrared Spectroscopy for Food Quality Analysis and Control
Advances in Food Refrigeration
Thermal Food Processing: New Technologies and Quality Issues, Second Edition
Hyperspectral Imaging for Food Quality Analysis and Control
Handbook of Food Safety Engineering
Handbook of Frozen Food Processing and Packaging (Food Science and Technology)
Thermal Food Processing New Technologies and Quality Issues

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