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Hanssen, Ole Jørgen

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Food Redistribution in the Nordic Region Phase II: Identification of best practice models for enhanced food redistribution
Food Redistribution in the Nordic Region Phase II: Identification of Best Practice Models for Enhanced Food Redistribution
Food Redistribution in the Nordic Region Experiences and Results from a Pilot Study
Monitoring Food Waste and Loss in the Nordic region: Definitions, methods and measures for prevention
Food Redistribution in the Nordic Region Experiences and results from a pilot study
Policy Evaluation Framework WP & Task Number: T3.3 : Deliverable Number: D3.4
Sustainable Industrial Product Systems Integration of Life Cycle Assessment in Product Development and Optimisation of Product Systems