Huynh Nguyen Duy Bao profile picture

Huynh Nguyen Duy Bao

Is this your author profile? Create an account to claim and customize it!

Stand Alone

Effects of Dry Ice and Superchilling on Arctic Charr Fillets Quality and Shelf-life
Novel Approach for Stabilizing Meat Color of Fish and Domestic Animals: Application of Natural Antioxidants from Edible Mushrooms
Huynh Nguyen Duy Bao — Books & Biography | Menrva Books