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Ram Krishna Pandey

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Mikrowellenunterstützte Trocknung von grünen Chilischoten auf Tabletts: Parameteroptimierung
Microwave Assisted Tray Drying of Green Chilli: Parameter Optimization
Optimierung der Bioethanolproduktion aus Erbsenschalen und Bananenschalen (German Edition)
Drying Kinetics of Green Bitter Gourd (Momordica charantia L.) Slices in a Fluidized Bed Dryer
Drying Kinetics of Green Bitter Gourd (Momordica Charantia L.) Slices in a Fluidized Bed Dryer
Modeling and Optimization Hot Air Fluidized Bed Drying of Carrot Cubes
Optimization of Bio-Ethanol Production From Pea Hulls and Banana Peels Using Enzymatic Saccharification and Fermentation
Fruit Trade in India. Matlab Programming for Prediction of monthly Arrival and Prices of various Fruits
Suszenie zielonego chili na tacach wspomagane mikrofalami: optymalizacja parametrów (Polish Edition)
Essiccazione di peperoncini verdi su vassoi con l'ausilio di microonde: ottimizzazione dei parametri (Italian Edition)
Séchage au micro-ondes de piments verts sur plateau: optimisation des paramètres (French Edition)
Secagem de pimenta verde em tabuleiros assistida por micro-ondas: otimização de parâmetros (Portuguese Edition)
Ottimizzazione della produzione di bioetanolo da bucce di piselli e bucce di banana (Italian Edition)
Optymalizacja produkcji bioetanolu z lusek grochu i skórek bananów (Polish Edition)
Otimização da produção de bioetanol a partir de cascas de ervilha e cascas de banana

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