Author Description

A multidisciplinary study investigating the provenance and local trade of the common kitchenware of the Galilee and Golan from the late 1st century B.C.E. through the early 5th century C.E. Archaeological evidence is provided for the first time on local trade relations in Roman Galilee. Numerous tables, figures and plates. From the series ``Bar-Ilan Studies in Near Eastern Languages and Culture`