Food with the famous
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Author Description
This cookery book includes favourite recipes from famous people. It includes recipes and foods from writers John Evelyn, Jane Austen, Alexander Dumas, Emile Zola, painter Claude Monet plus Thomas Jefferson and the Reverend Sidney Smith.
Page Count:
256
Publication Date:
1980-01-01
Publisher:
Antheneum
ISBN-10:
0689110243
ISBN-13:
9780689110245