
In 1987, Nora Mitchell (author, lecturer, caterer, National Grand Champion food stylist) introduced homemakers & professional food preparers to the deli tray as an art form. Nora has come to be known nationally as the "Deli Tray Lady," & she will tell you that the deli tray is "not just a meat & cheese tray anymore." It should be, in Nora's words, "as much fun to look at as it is to eat." Her first book, MAKING A DELI TRAY WITH NORA MITCHELL, was an easy-to-follow how-to that sold well in several countries. Nora's new 112 page hard cover, DELI TRAYS AROUND THE WORLD WITH NORA MITCHELL, is full of all new recipes, each supported by color photos & simple how-to instructions. Along with more of her own creations, Nora shares deli tray recipes from all "around the world." This book includes over 75 full-color photos & dozens of helpful tips on everything from creating beautiful garnishes to choosing the correct meat slicing machine settings.
Page Count:
112
Publication Date:
1990-01-01
Publisher:
Self published by N. Mitchell
ISBN-10:
0962611301
ISBN-13:
9780962611308
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