This order establishes the legal prohibition regarding the importation of live coho salmon into Scotland to prevent the spread of disease or ecological disruption. The document is issued by the government of Great Britain under the authority of the Diseases of Fish Act 1937. It serves as a regulatory instrument designed to control the movement of specific aquatic species within the Scottish jurisdiction.

Legal professionals and environmental regulators utilize this text as a foundational reference for historical import restrictions in Scotland. Experts note the technical and administrative nature of the prose, which is intended for strict compliance rather than general reading.