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This book outlines the requirements needed to start a B & B in the highly competitive tourism industry. It covers the start-up and business plan, suggestions for building and decorating, the legal requirements, marketing, setting up a website, looking after your guest from enquiry to check out, good customer service, food service and menu planning, and cleaning and preparing a guest room.
Page Count:
240
Publication Date:
2008-01-01
Publisher:
New Holland
ISBN-10:
1869661958
ISBN-13:
9781869661953
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