
"A collection of straightforward, sophisticated recipes scaled to serve 10 to 16 people, each including prep timeline, serving dishes and utensils needed, transportation notes, and reheating requirements"--Provided by publisher.
Page Count:
0
Publication Date:
2006-01-01
Publisher:
Ten Speed Press
ISBN-10:
1580087418
ISBN-13:
9781580087414
No comments yet. Be the first to share your thoughts!