Author Description

A Cookbook of Taiwanese Recipes15 Popular Taiwanese Home Cooking Authentic Local FlavorsNew Release Offer NowThis is an extremely special edition of the cookbook series where a little background and travel fun fact is included before we begin our culinary journey to cook some of Taiwan's popular authentic dishes. For those of you who've never been, Taipei is a bustling city that is famous for her night markets and one of Asia's largest shopping mecca that attracts people from all over the world to visit or to learn Mandarin. There are generations of home cooking passed on for centuries even though you may find yourself in a culture shock of the trending need to create new fusion dishes like the peculiar 'penis-shaped cakes' or deep fried Oreos, to make a bold attempt at attracting customers and becoming the highlight in the stalls of street foods in the crowded night markets. You will never find yourself spacing out in the alleys and streets of this underrated bustling city of new inventions. Over here, you will find the most traditional dishes that are still enjoyed and craved for by many up till this day despite all the up and coming new creations. The recipes have been meticulously put together for you to try the dishes out from scratch, and have a taste of Taiwan in the comfort of your own homes because that's exactly what Taiwanese cuisine embodies. Comfort food. Taipei carries many rainy days throughout all their seasons, and hence, many foods that were created were high in 'yang qi', and you will find yourself having a soothing experience once it touches your taste buds and settles in your body. Even though you may find many popular deep-fried snack items out in the streets of the night markets, their high-end restaurants and home cooking actually cook very differently, and they are usually very nourishing for your body, your overall health, and well-being. Here in cookbook series 3, I have with me the top 15 most popular all time