Mediterranean, the beautiful cookbook: authentic recipes from the Mediterranean lands
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Author Description
A collection of over two hundred recipes for appetizers, breads, soups, meats, poultry, vegetables, pasta, desserts, and beverages from southern Europe, the Middle East, and North Africa.
Page Count:
256
Publication Date:
1994-01-01
Publisher:
Collins PublishersSanFrancisco
ISBN-10:
0002553708