Author Description

Plantain, Jollof Rice & Co.: My favorite African Recipes / Blank Recipe Book to Write in / 150 pages to fill 7"x10 " No measurements, no handwritten recipes - it doesn't get more African than that. If you are tired of just eyeballing and experimenting in order to meet the taste of your mother's Fufu or your grandmother's Jollof Rice, this is THE book for you. The recipes that have been passed down from generation to generation can now be gathered in one place. This handy and customable recipe journal with a modern and clean design is perfect for recording and organizing all your favorite African recipes. The journal can be used personally or can make a thoughtful and useful gift for friends, family members, foodies, food lovers and Africa lovers who want to record their culinary creations full of delicious and spicy flavors. With this recipe book (7x10 in) you can: · Record up to 70 of your favorite recipes · Create your own custom index and organize the recipes the way you want · Mark the recipes' preparation and cooking time, as well as servings, rating and level of difficulty · Add special notes or tips for that unique taste You will also find helpful measurement equivalents and temperature conversion tables on the last pages. Because African food feeds your stomach and your soul.