Author Description

Cook's Handbook to Venice is a comprehensive travel guidebook written by Thomas Cook and Son in 1874. The book provides a detailed description of the city of Venice, including its history, architecture, culture, and notable landmarks. It is a useful resource for anyone planning a trip to Venice, as it contains practical information on transportation, accommodations, and local customs. The guidebook also includes maps, illustrations, and photographs to help readers navigate the city and fully appreciate its beauty. Cook's Handbook to Venice is a fascinating glimpse into the past and a valuable tool for anyone interested in the history and culture of this iconic Italian city.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.