
This is a cook's reference and guide to creating over 800 recipes. Designed to suit those who want to make delicious, nutritious meals in a limited amount of time as well as those who enjoy preparing eleborate dishes, this cookbook contains information on all the essential techniques and tips for specific dishes. Whether planning a substantial winter meal, a vegetarian feast, a low calorie snack, or party food for children, Mary Berry aims to show how to make cooking a pleasurable experience.
Page Count:
544
Publication Date:
2006-09-01
Publisher:
Dorling Kindersley
ISBN-10:
1405320133
ISBN-13:
9781405320139
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