Author Description

You have no idea how to cook seafood? Do you think it is too difficult, expensive, or too time-consuming? I'll show you that preparing delicious seafood dishes is much simpler than you think. In fact, in this book I will reveal the 57 recipes that will make you become a seafood master. They are the same ones that I also used at the beginning of my career and they allowed me to work in the best restaurants in the world. Some are so simple and good that they seem unreal. Others are so strange and particular that they can satisfy any palate. They are the result of years of work and experience. In this book I want to share them with you. You will learn how to impress your hosts simply by cooking some fish dishes. It doesn't matter if you have no experience at all: this book is designed for beginners. Besides, the recipes proposed in the book are incredibly healthy! These are the same secret recipes proposed by the most important nutritionists in the world to lose weight quickly and stay fit. For each recipe are indicated: Cost Difficulty Preparation times Nutritional values Ingredients and quantities Each recipe is followed by a presentation and photography. Reading this book you will learn: * The 7 most suitable seafood for beginners * The 4-steps process to determine the freshness of a seafood * The 10 secrets that nobody wants you to know about how to properly store seafood * 57 unusual seafood recipes to learn the basics * 13 super strange and simple recipes to satisfy any palate * 8 unusual but incredibly useful diet recipes * 7 recipes that children will love * The perfect drink to serve with seafood You will obtain all this (which took me over 10 years to get) for less than the cost of a giant pizza. Your journey starts now. Go to the top of this page a