Author Description

Eating Traditional Food: Politics, Identity And Practices / Brigitte Sébastia -- The Rediscovery Of Native Super-foods In Mexico / Esther Katz And Elena Lazos -- Lost In Tradition: An Attempt To Go Beyond Labels, Taking Maltese Food Practices As A Primary Example / Elise Billiard -- The Protection Of Traditional Local Foods Through Geographical Indications In India / Delphine Marie-vivien -- Are Buuz And Ban¿ Traditional Mongolian Foods?: Strategy Of Appropriation And Identity Adjustment In Contemporary Mongolia / Sandrine Rulhmann -- Beef Is Our Secret Of Life: Controversial Consumption Of Beef In Andhra Pradesh, India / Brigitte Sébastia -- Modernity, Traditionalism, And The Silence Protest: The Palestinian Food Narrative In Israeli Reality Television / Liora Gvion -- The Never-ending Reinvention Of 'traditional Food: Food Practices And Identity (re)construction Among Bolivian Returnees From Argentina / Charles-Édouard De Suremain -- What Is Healthy Diet?: Some Ideas About The Construction Of Healthy Food In Germany Since The 19th Century / Detlef Briesen -- Are Traditional Foods And Eating Patterns Really Good For Health?: A Socio-anthropological Inquiry Into French People With Hypercholesterolaemia / Tristan Fournier -- Eating Ayurvedic Foods: Elaboration Of A Repertoire Of Traditional Foods In France / Nicolas Commune. Edited By Brigitte Sébastia. Includes Bibliographical References And Index.