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This book aims to provide a comprehensive guide to authentic Mexican cooking, drawing from traditional recipes and techniques. The authors, Sunset Publishing Staff, have compiled a collection that reflects the diverse culinary landscape of Mexico. The book presents a framework for understanding the core ingredients and methods that define Mexican cuisine, making it accessible to home cooks.
This cookbook is likely regarded as a foundational text for those seeking to explore Mexican culinary traditions. Its comprehensive approach suggests it serves as both an introduction for beginners and a valuable reference for experienced cooks. The focus on traditional recipes indicates an emphasis on authenticity and the preservation of culinary heritage.
Page Count:
96
Publication Date:
1977-01-01
ISBN-10:
0376024968
ISBN-13:
9780376024961
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