Author Description

This book will hopefully become a manual for those readers who want to put on a themed dinner party, providing a wide selection of recipes from each period in history. In this book, you will discover documents about the rich history of our food, its fads, and its fashions to be combined with a practical cookbook of various recipes from antiquity. Offerings include tasty beach BBQ ideas from Celtic times, a hearty Roman Army lentil stew, and ideas for festive feasts of ancient times. And so much more! To get started, simply scroll to the top of the page and click the "Buy now with 1-Click" button!