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This Second Edition of Hotel Front Office Management provides a comprehensive and up-to-date introduction to the front office operations of a hotel. It covers the entire guest cycle, from reservation to checkout, and explains the various roles and responsibilities of front office staff. The book also includes information on the latest technology and trends in the hospitality industry, making it an essential resource for students and professionals alike.
This text investigates the operational complexities and management strategies required to maintain efficient front office performance within the hospitality industry. Author Jatashankar R. Tewari, an experienced educator and industry professional, provides a comprehensive framework for understanding the guest cycle, reservation systems, and interdepartmental communication. The book synthesizes technical procedures with service-oriented management principles to prepare students and practitioners for the demands of modern hotel environments.
What You Will Find
Experts and educators frequently highlight this text as a foundational resource for hospitality management students due to its clear, procedural approach. Readers often note the academic density of the prose, which serves as a reliable reference for both classroom instruction and professional training.
Page Count:
424
Publication Date:
2016-01-01
Publisher:
OXFORD UNIVERSITY PRESS
ISBN-10:
0199464693
ISBN-13:
9780199464692
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