Series: Step by step cooking Paperback: 240 pages Publisher: Parragon Plus (January 31, 1996) ISBN-10: 0752501313 ISBN-13: 978-0752501314 Product Dimensions: 8 x 7.7 x 0.9 inches Shipping Weight: 1.8 pounds
Page Count:
240
Publication Date:
1996-01-01
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