The High North faces complex and evolving food security challenges that threaten its inhabitants and ecosystems. This book investigates the contemporary issues impacting food availability and accessibility across the circumpolar region, drawing on interdisciplinary research. It examines the interplay of environmental changes, geopolitical shifts, and socio-economic factors that shape food systems in this unique and sensitive environment. The authors present a comprehensive analysis of these interconnected challenges, aiming to inform policy and promote sustainable solutions.

This volume is positioned as a significant contribution to the study of Arctic food security, likely appealing to academics, policymakers, and researchers focused on polar regions. Its interdisciplinary approach suggests a thorough examination of environmental, social, and political dimensions. The focus on contemporary challenges indicates a relevance to current debates and future planning for the circumpolar North.