
Stylish, unusual, toothsome and pleasurably challenging sandwiches.Smoked duck with apple-pear chutney on chili bread; grilled flank steak with cucumber and radish on walnut bread with orange butter; pita with curried lamb, feta cheese and spinach; Stilton cheese and pear-walnut chutney with port butter on a baguette are just a few.
Page Count:
132
Publication Date:
1989-01-22
Publisher:
Aris Books
ISBN-10:
0201196255
ISBN-13:
9780201196252
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