Author Description

This book has 25 outstanding potato dishes from various Baltic nations. This book will not only provide you with fresh potato preparation ideas, but it will also introduce you to a variety of flavors and fragrances from other culinary traditions. There are recipes in this book for every taste and preference. Learn how to prepare potato fritters, baked potatoes with fish, vegetable and potato pie, and many other mouthwatering and uncommon recipes. This is an excellent book for anyone who likes to experiment in the kitchen and is searching for fresh ideas. Let your taste buds discover these inventive potato recipe ideas instead of worrying about your next 25 dinners.