
This cookbook, created by <i>New York Times, USA TODAY <i> and National Bestselling Authors, is inspired by a collective effort from the #ILIKEFREEBOOKS promotion. It contains an interesting mix of cuisines from all over the world as well as excerpts of the books and life experiences that inspired the recipe and the author. Also, feel free to click on the books that are offered, it will take you straight to the download pages. Enjoy!</i>
Page Count:
110
Publication Date:
2023-10-10
ISBN-10:
1952871980
ISBN-13:
9781952871986
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