Author Description

. The Safest Method to Preserve Your Meat and Conserve Essential Nutrients and Home-Cooked Flavor for Over 3 Years. GET YOUR BONUS NOW! FREE eBOOK: Water Bath Canning and Preserving Cookbook for Beginners: Easy Recipes to Prepare and Store the Goodness of Your Favorite Produce so You Can Stock up Your Pantry with Your Own Tasty Healthy Foods. FREE eBOOK: A Complete Guidebook on Vitamins and Minerals that you need for good health - and which foods to get them from. Find out how to download it inside your book. Have you ever come home after a long, busy day... … cooked that delicious meat you've been saving so carefully... … tasted it in your hunger and excitement...... only to find that it is as bland as cardboard...... and to face the disappointed looks of your loved ones? This even happens to people who are passionate about cooking. The truth is people often know how to cook, but fail to preserve their meat properly. In fact, preserving meat properly is not as simple as some might think. Now imagine that you have a simple manual in your hands, full of practical tips and examples to guide you through every stage...... from buying meat to canning techniques...... to safe storage and the preparation of delicious dishes. Dishes that make your loved ones' mouths water every time you serve them on the table. The author, Raymond L. Hillman, wrote this book precisely for people like you, who want to improve their meat preservation skills without going crazy with complicated procedures and unclear directions. And all in total safety. Here's what you'll learn: 1,500 days' worth of menu combinations: Canning meat recipes chosen to give you endless choices and food combinations to keep you inspired, every day! More than just meat: The 7+ foods that you can safely preserve only if you utilize a pres