Author Description

Are you looking for an Asian Cookbook with 250 traditional and vegetarian recipes? In this 5 books in 1 edition by Maya Zein you will discover the 250 most famous and easy to make recipes from Asian cuisine, with a bit of history, interesting facts and more. In the first book, Wok Cookbook, you will find 50 traditional Asian recipes, perfect for surprising friends and family. From a traditional pan used for hundreds of years in Asia, nowadays the wok is not only largely spread worldwide, but it is also used to cook different recipes from the classic asian food. In Wok Cookbook by Maya Zein you will learn: 50 recipes for the all time classic wok dishes 50 recipes with a bit of history and interesting facts for getting to know better the Asian cuisine In the second book, Thai Cookbook by Maya Zein, you will discover the 50 most famous and easy to make recipes from Thai cuisine, with a bit of history, interesting facts and more. In Thai Cookbook by Maya Zein you will learn: 50 recipes for the all time classic Thai dishes 50 recipes with a bit of history and interesting facts for getting to know better the Thai cuisine In the third book, Japanese Cookbook by Maya Zein, you will discover the 50 most famous and easy to make recipes from Japanese cuisine, with a bit of history, interesting facts and more. From bento, the traditional box of different dishes and flavors to ramen, the traditional noodles soup that can be served in many different ways, the Japanese food arrived everywhere in the world, but there are many traditional recipes that did not get famous yet but are easy to be prepared at home with local ingredients and deliver all the Japanese taste you can dream about. In Japanese Cookbook by Maya Zein you will learn: 50 recipes for the all time classic Japanese dishes 50 recipes with a bit of history and interesting facts for getting to know better the Japanese cuisine In the fourth book, Chinese Cookbook by Maya Zein you will d