
"An authoritative field guide to an indispensable and increasingly fashionable ingredient--featuring 80 salt profiles, a reference guide with 160 salts, and more than 50 recipes--written by the country's top purveyor of artisanal salts"--Provided by publisher.
Page Count:
312
Publication Date:
2010-01-01
ISBN-10:
1580082629
ISBN-13:
9781580082624
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