
This introductory text on agricultural product marketing emphasizes the basic structure and functions of the marketing system. It also discusses the manny concepts and issues relating to efficiency of marketing performance for the producer,the agribusiness firm,and the consumer. This text is intended for courses in agricultural economics or agribusiness marketing management or for courses on food and fiber marketing offered in departments of marketing.
This text investigates the fundamental structures and operational functions of the agricultural marketing system to determine how efficiency impacts producers, agribusiness firms, and consumers. Author X. Branson provides a foundational framework for understanding the complexities of the food and fiber supply chain. The book synthesizes economic principles with practical management strategies to address the specific challenges inherent in agricultural product distribution and sales.
What You Will Find
Scope Limits
Experts identify this as a foundational text suitable for introductory courses in agricultural economics and agribusiness management. Readers frequently note the clear, structured approach to explaining the intersection of economic theory and practical marketing applications.
Page Count:
521
Publication Date:
1983-01-01
Publisher:
McGraw-Hill College
ISBN-10:
0070072418
ISBN-13:
9780070072411
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