The continent of Africa is failing to meet its Sustainable Development Goal 2 for Zero Hunger. In 2020, an estimated 281.6 million people, more than one-fifth of the population, experienced hunger, marking a significant increase of 46.3 million from the previous year. This report, a collaboration between the AUC, ECA, and FAO, provides a detailed statistical overview and trend analysis of food security and nutrition across Africa.

This report serves as a critical statistical overview and trend analysis for food security and nutrition in Africa, directly addressing the continent's challenges in meeting SDG 2. The data presented highlights a concerning rise in hunger, with millions more people facing food insecurity in 2020 compared to 2019. The collaborative effort by AUC, ECA, and FAO underscores the comprehensive nature of the assessment, providing essential insights for policymakers and organizations working towards food security solutions.