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Beer, Glorious Beer- still the most popular drink in Australia, where the average intake tops 25 gallons a year. Yet, though beer has a long and noble ancestry, there are innumerable books about Australian wine and none about Australian beer. Worried by this deficiency, Cyril Pearl first undertook, with great self-sacrifice, field work in hotels throughout Australia and, when he felt that a lifetime's research had been amplified sufficiently, sat down with an adequate and varied supply to write this book.
This book investigates the cultural significance and historical context of beer consumption in Australia, addressing the lack of literature on the subject. Cyril Pearl, an Australian journalist and author, utilizes a blend of historical research and anecdotal field observations gathered from pubs across the country. He presents an argument for the importance of beer as a central pillar of Australian social life, examining its evolution from a simple beverage to a national institution.
What You Will Find
Scope Limits
Readers frequently note the lighthearted and observational tone of the prose, which prioritizes social history over academic rigor. Experts highlight this as a foundational, albeit dated, cultural commentary on mid-20th-century Australian drinking habits.
Page Count:
173
Publication Date:
1969-01-01
Publisher:
Nelson
ISBN-10:
0170018156
ISBN-13:
9780170018159
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