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Designed primarily for the one-semester GOB course, Chemistry: An Introduction To General, Organic, And Biological Chemistry, Tenth Edition continues to lead the market with its clear and friendly writing style and real-world health related applications that students can relate to. This new edition introduces more problem-solving strategies and new conceptual and challenge problems. Also, each Chapter Review has been enhanced with Learning Goals to reinforce the mastery of concepts for students.Measurements, Atoms and Elements, Nuclear Radiation, Compounds and Their Bonds, Chemical Reactions and Quantities, Energy and Matter, Gases, Solutions, Acids and Bases, Introduction to Organic Chemistry, Unsaturated Hydrocarbons, Organic Compounds with Oxygen and Sulfur, Carboxylic Acids, Esters, Amines, and Amides, Carbohydrates, Lipids, Amino Acids, Proteins, and Enzymes, Nucleic Acids and Protein Synthesis, Metabolic Pathways and Energy Production.For all readers interested in receiving an introduction to general, organic, and biological chemistry.
This text addresses the fundamental question of how general, organic, and biological chemistry principles apply to health-related fields and real-world scenarios. Karen C. Timberlake, an experienced educator, utilizes a pedagogical framework designed for one-semester courses to bridge the gap between abstract chemical concepts and practical application. The book emphasizes problem-solving strategies and conceptual mastery to prepare students for careers in nursing and other allied health professions.
What You Will Find
Educators and students frequently cite this text as a standard resource for introductory health-science chemistry due to its accessible prose and focus on clinical relevance. Experts highlight the clear organization of complex biochemical pathways as a significant aid for students new to the subject matter.
Page Count:
0
Publication Date:
1998-01-01
Publisher:
Addison-Wesley
ISBN-10:
0201391368
ISBN-13:
9780201391367
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