This book provides a comprehensive overview of freshwater fish farming techniques and practices. It is intended for individuals and organizations involved in aquaculture, offering guidance on everything from site selection and pond construction to species selection, feeding, health management, and harvesting. The text aims to equip readers with the knowledge necessary for successful and sustainable freshwater fish production.

This technical manual from the Food and Agriculture Organization of the United Nations is recognized as a foundational text in aquaculture education. Its detailed approach to freshwater fish farming practices makes it a valuable resource for students, researchers, and practitioners in the field. The publication is noted for its systematic coverage of essential topics, providing a solid basis for understanding and implementing aquaculture operations.