Name: Water Activity: Theory and Applications to Food
Author: Rockland
ISBN: 9780203734148

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No description available.

Page Count:
0

Publication Date:
2017-01-01

Publisher:
CRC Press LLC

ISBN-10:
0203734149

ISBN-13:
9780203734148

Humidité

Food Science

Aliments

Water activity

Moisture

Lebensmittel

See All

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