
Lower your blood pressure in just two weeks with more than 300 flavorful easy recipes and an innovative diet plan. With over 200 stunning fullcolor photos, this comprehensive guide will help you quickly and easily lower your blood pressure. Each recipe includes a nutritional analysis, cooking tips, flavor substitutions, and health benefits.
Page Count:
320
Publication Date:
2004-01-01
ISBN-10:
0641848188
ISBN-13:
9780641848186
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