This book explores the intricate processes and applications of mutation breeding and biotechnology in plant science. It details the scientific advancements and methodologies used to induce and utilize mutations for crop improvement, covering genetic principles, molecular techniques, and their practical implementation in agriculture and horticulture.

The book is likely to be regarded as a technical and specialized resource for researchers, students, and professionals in plant science, genetics, and agricultural biotechnology. Its focus on both traditional mutation breeding and modern biotechnological approaches suggests a comprehensive treatment of the subject matter, aiming to bridge fundamental science with practical applications. The content is expected to be data-driven and scientifically rigorous, appealing to an audience seeking in-depth knowledge on crop improvement strategies.