Economics and Management of the Food Industry by Jeffrey H. Dorfman | Menrva Books

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Economics and Management of the Food Industry by Jeffrey H. Dorfman | Menrva Books

Economics and Management of the Food Industry

Economics and Management of the Food Industry

Jeffrey H. Dorfman

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Author Description

No description available.

Page Count:
202

Publication Date:
2014-01-01

Publisher:
Taylor & Francis Group

ISBN-10:
0203795733

ISBN-13:
9780203795736

Business

Food Industry

Competition

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